Opened in 1982 and located inside the Plaza Riviera, this upscale cocktail bar and bistro is best known for its contemporary American dinner menu. Chez Melange is a trattoria, bistro, pub and a tavern all rolled into one. For patrons who just want to grab a sandwich, they should go to the Bouzy Gastropub where they can sit at the bar and reservations are not required. If looking for an upscale dining experience, patrons may go to the main dining room or the darker, smoother lounge area. Chez Melange's bar features 30 microbrews, a thorough wine list and organic spirits. Catering and events, such as "Dinner with the Winemaker" are also offered at this restaurant.